Hot Entrees

All entrees are served buffet style and include salad, vegetables and complimentary starch.  All hot catering also includes a cookie Platter, one gallon of tea per each ten guests, ice, and all necessary paper products.  Chafing dishes will be provided for all hot catered items if necessary.  A 5% service charge will be added for delivery.

Pork | Beef | Seafood | Pasta | Sides | Salads

Poultry $13.95 – 16.95 per person

  • Roasted Chicken with a Leek and Roasted Red Pepper Cream Sauce
  • Chicken Piccata with Vermicelli Rice
  • Chicken with Chili Lime Rice and Black Bean Salsa
  • Cranberry Chicken with Sweet Potatoes
  • Mediterranean Chicken with Artichoke Couscous
  • Mustard Chicken with Roasted Dill Potatoes
  • Tangy BBQ Chicken with Cheddar Mashed Potatoes

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Poultry | Beef | Seafood | Pasta | Sides | Salads

Pork $13.95 – 16.95 per person

  • Pork Tenderloin with Apples, Onions & Pears over Sweet Potato Puree
  • Mustard Coated Pork Loin with Mashed New Bliss Potatoes
  • Cranberry Orange Glazed Pork with Rosemary Stuffing

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Poultry | Pork | Seafood | Pasta | Sides | Salads

Beef $13.95 – 17.95 per person

  • Roast Beef Sliced with Caramelized Onions and  Wild Rice
  • Grilled Flank Steak with Tomato Mushroom Ragout and Roasted New Bliss Potatoes

$18.95 – 25.95 per person

  • Seared Beef Tenderloin with Horseradish Sour Cream and Yukon Gold Leek Mushroom Hash
  • Grilled Beef Tenderloin with Roasted Tomato Crab Hollandaise
  • Slow Roasted Prime Rib with au jus and Button Mushrooms with Garlic Mashed Potatoes

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Poultry | Pork | Beef | Pasta | Sides | Salads

Seafood  $16.95 – 23.95 per person

  • Crab Cakes with Jalepeno Tartar Sauce and Seasoned Rice
  • Pan Seared Crab Cakes over Succatash with Goat Cheese, Bacon and Mushrooms

$12.95 – 17.95

  • Grilled Salmon with a Granny Smith Apple Sauce and Sweet Potato Puree

*subject to market price*

  • Parmesan Crusted Grouper with Mashed New Bliss Potatoes
  • Poached Halibut with Lemon Grass, Tomatoes, Straw Mushrooms, Onions and Baby Corn

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Poultry | Pork | Beef | Seafood | Sides | Salads

Pasta $9.95 – 13.95 per person

  • Baked Manicotti with Roasted Vegetable Marinara*
  • Stuffed Shells with a Parmesean Cream Sauce*
  • Gnocchi with Spicy Roasted Tomato Sauce and Goat Cheese*
  • Lasagna Casserole
  • Baked Spinach Lasagna*
  • Grilled Chicken, Artichoke Hearts and Roasted Red Pepper Cream Sauce tossed with Penne Pasta
  • Grilled Shrimp and Andouille Sausage tossed in a Rosemary Cream Sauce with Bow Tie Pasta


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Poultry | Pork | Beef | Seafood | Pasta | Salads

All hot entrees include a salad and a vegetable of your choice.

  • Sugar Snap Peas
  • Green Beans Almondine
  • Button Mushrooms
  • Braised Brown Sugar Carrots
  • Steamed Vegetable Medley
  • Grilled Seasonal Vegetables
  • Marinated Mushrooms
  • Creamed Spinach
  • Fried Corn

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Poultry | Pork | Beef | Seafood | Pasta | Sides


  • Classic Caesar
  • Organic Green Salad
  • Spinach Salad
  • Waldorf Salad
  • Greek Salad
  • Garden Salad

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